Wednesday, 17 December 2008

Its Christmaaaaaaaaaaaaaaaaaaaas!


And the festive cupcakes just keep coming!

Last weekend I ventured out on possibly the coldest and wetest day of the year and went to Partridges Market as I knew it would be my only opportunity in December to pick up some Crumbs and Doilies flavour of the month - which are Christmas flavoured.

Our Christmas Cupcakes were one of our most popular flavours of the month last year, so it seemed only right to bring them back for Christmas. A light but festive sponge made with organic cinnamon, ginger, nutmeg, muscovado sugar and golden syrup and topped with real brandy buttercream icing. It’s Christmas, in a cupcake!

And that is EXACTLY what they tasted of...Christmas! They were light and moist with a lovely spiciness to them and the frosting was just fantastic!!

And as usual they had the best sprinkles! I'm loving the trees!

1 comment:

Manny said...

Those were some seriously tasty cakes, well worth getting soaked for - especially as I was in the warm, lol! Thank you so much sweetheart, I do love you xxxxx