And the festive cupcakes just keep coming!
Last weekend I ventured out on possibly the coldest and wetest day of the year and went to Partridges Market as I knew it would be my only opportunity in December to pick up some Crumbs and Doilies flavour of the month - which are Christmas flavoured.
Our Christmas Cupcakes were one of our most popular flavours of the month last year, so it seemed only right to bring them back for Christmas. A light but festive sponge made with organic cinnamon, ginger, nutmeg, muscovado sugar and golden syrup and topped with real brandy buttercream icing. It’s Christmas, in a cupcake!
And that is EXACTLY what they tasted of...Christmas! They were light and moist with a lovely spiciness to them and the frosting was just fantastic!!
And as usual they had the best sprinkles! I'm loving the trees!
Those were some seriously tasty cakes, well worth getting soaked for - especially as I was in the warm, lol! Thank you so much sweetheart, I do love you xxxxx
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